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At Boels, we are not only a leader in the field of machinery and tool rental. We also sport a large fleet of mobile kitchen units, kitchen equipment and refrigeration units. From temporary kitchens for an event, renovating of a Michelin-starred restaurant or company kitchens on a construction site. Our specialists of Boels, always have a tailor-made solution. How this process works? Check out the video below.
A custom-made solution for every project
Besides delivering kitchens and equipment that comply with the latest HACCP guidelines and safety requirements. We also make sure that before and after every hire, everything is thoroughly checked and inspected so that the kitchen is always delivered in the best possible condition. But our service goes beyond that; we also provide on-site project management, work preparation and installation of the kitchen units.